一、龍蟹會套餐 $208
Lobster & Crab Combo
二、龍蝦荷香珍珠飯套餐 $188
Lobster with Sticky Rice Combo
三、龍躉二食套餐 $148
Ling Cod Two-Course Combo
四、片皮鴨二食套餐(片皮,斩件) $148
Peking Duck Combo
涼瓜悶鴨件 （額外加 $10）Braised Duck with Bitter Melon in Black Bean Sauce, Extra $10
生菜包 （額外加 $10）Lettuce Warp, Extra $10
五、羊腩煲 $148
Stewed Mutton w/Bean Curd Stick & Bamboo
六、原只BC蟹套餐 $148
BC Crab Combo
七、羊腩煲+牛肋骨+三只红烧乳鸽 $198
Mutton and Bean Curd in Ceramic Pot （不含小菜）
+ Chef Special Black Pepper Angus Beef Ribs
+ Three Roasted Squabs
+ Exquisite Side Dishes For $25 Each 每加一款小菜 $25
八、原只龙虾套餐 $168
Lobster Combo
①-⑧套餐可自選以下3款精美小菜，第⑦个套餐除外
①-⑧Combo Includes 3 Exquisite Side Dishes，Except Combo ⑦
是日燉湯
Daily soup
碧綠鮮魷蝦球
Sauteed cuttlefish & prawns with green vegetable
京蔥頭抽哈利拔
Superior soy sauce haliba
紅燒哈利拔
Braised haliba hot pot
金沙蒸肉餅
Steamed minced pork with salty egg
金沙脆魚皮
Fish skin with salty egg
黃皮蒸排骨
Steamed spare ribs with wampi
惠州豆腐
Steamed minced pork with tofu
鮮果紅酒咕嚕肉
Sweet & Sour Pork
XO 豆仔炒爽肉
Pork jowl & beans with XO sauce
黑松露香茜撈雞（半隻）
Shredded ranch chicken mixed with black truffle & cilantro
竹葉蟲草花蒸雞（半隻）
Steamed ranch chicken with cordyceps on bamboo leaves
沙薑貴妃走地雞（半隻）
Steamed free-range chicken with sand ginger
沙薑豬潤走地雞煲（+$6）
Pork liver & range chicken with sand ginger in the clay pot (extra +$6)
魚餅唐芹炒高麗菜
Stir-fried dace fish & Cabbage
魚餅炒蘿蔔絲
Stir-fried dace fish paste & radish
湘味高麗菜炒爽肉
Spicy cabbage with pork jowl
和風茄子牛柳粒
Sauteed diced beef & eggplant
椒鹽鮮魷
Deep-fried squid with spicy & chill
福州玉子豆腐
Assorted meat & seafood with tofu
椒鹽焗肉排
Salty & spicy pork chop
話梅山楂一字骨
Spare ribs with plum sauce
陳醋香杏爽肉條
Pork jowl with black vinegar
話梅豬扒
Pork chop with plum sauce
豉汁涼瓜牛肉
Sauteed beef with bitter melon in black bean sauce
拍蒜炒涼瓜
Sauteed bitter melon with black bean garlic sauce
蒜蓉炒豆苗皇（+$3）
Stir-fried pea tips with garlic (extra +$3)
百合杞子浸豆苗皇（+$3）
Braised pea tips with wolfberries & lily bulb (extra +$3)
蜜汁排骨
Honey & garlic spare ribs
味菜炒豬大腸
Stir-fried pork intestine & pickled cabbage
野鮮菌扒玉子豆腐
Mixed mushroom with tofu
鮮茄魚湯菜心
Fresh tomato & choy sum in fish soup
蒜蓉菜心
Choy sum with garlic sauce
幹煸四季豆
Pan-fried green bean with minced pork
韭黃蝦球炒蛋
Scramble eggs with prawns & chives
魚香茄子煲
shredded pork with eggplant hot pot
八珍豆腐煲
Assorted seafood & meat with tofu hot pot
南瓜茄條豆仔三合炒
Stir fried pumpkin & eggplant with green bean
椒絲腐乳通菜（+$3）
Stir-fried ong choi with chili bean curd sauce (extra +$3)
手抓魚滑浸時蔬（+$5）
Dace fish paste with vegetable in soup (extra +$3)
金沙脆豆腐（只限堂食）
Fried crispy tofu in salty egg yolk (Dine-in only)